Category: Soy-Fermented
Sub Category: Miso
Item Code: #25101
Brand: Maruya Hatcho Miso
Size: 20/1.76oz (50g)
Storage: Dry
UPC: 072546251017
Retail, Food Service
Ingredients
Soy Beans, Salt
CONTAINS: Soy
Description
Maruya Hatcho Miso Co., Ltd. has been continuously manufacturing Hacho Miso since 1337 and has kept using a traditional way to produce Hatcho miso only from soybeans, salt and water. Maruya is the oldest existing Hatcho Miso maker in Japan.
Hatcho Miso is a naturally fermented, additive-free traditional food source passed down through generations. It is made over 2 years.
Category: Soy-Fermented
Sub Category: Miso
Item Code: #25101
Brand: Maruya Hatcho Miso
Size: 20/1.76oz (50g)
Storage: Dry
UPC: 072546251017
Retail, Food Service
Ingredients
Soy Beans, Salt
CONTAINS: Soy
Description
Maruya Hatcho Miso Co., Ltd. has been continuously manufacturing Hacho Miso since 1337 and has kept using a traditional way to produce Hatcho miso only from soybeans, salt and water. Maruya is the oldest existing Hatcho Miso maker in Japan.
Hatcho Miso is a naturally fermented, additive-free traditional food source passed down through generations. It is made over 2 years.
