Category: Seasonings
Sub Category: Spices & Chili
Type: Chili Oil & Chili Crisp
Item Code: #23686
Brand: Maruya
Size: 50/3.17oz (90g)
Storage: Refrigerated
UPC: 072546236861
Retail, Food Service
Ingredients
Soy oil, rapeseed oil, pepper, garlic, salt, sugar, amino acids
Contains: Soybeans
Description
This la-yu (Layu / Rayu) based garlic seasoning comes from Kyoto near Kiyomizu Temple. The "Maiko Han - Hii Hii~" series uses habanero and blended with other kinds of red pepper creating a delicious and extremely spicy flavor. This seasoning adds a combination of umami and heat to any dish. Add to dipping sauces, top tofu or any protein to add not just spice but also flavor.This la-yu (Layu / Rayu) based garlic seasoning comes from Kyoto near Kiyomizu Temple. The "Maiko Han - Hii Hii~" series uses habanero and blended with other kinds of red pepper creating a delicious and extremely spicy flavor. This seasoning adds a combination of umami and heat to any dish. Add to dipping sauces, top tofu or any protein to add not just spice but also flavor.
Category: Seasonings
Sub Category: Spices & Chili
Type: Chili Oil & Chili Crisp
Item Code: #23686
Brand: Maruya
Size: 50/3.17oz (90g)
Storage: Refrigerated
UPC: 072546236861
Retail, Food Service
Ingredients
Soy oil, rapeseed oil, pepper, garlic, salt, sugar, amino acids
Contains: Soybeans
Description
This la-yu (Layu / Rayu) based garlic seasoning comes from Kyoto near Kiyomizu Temple. The "Maiko Han - Hii Hii~" series uses habanero and blended with other kinds of red pepper creating a delicious and extremely spicy flavor. This seasoning adds a combination of umami and heat to any dish. Add to dipping sauces, top tofu or any protein to add not just spice but also flavor.This la-yu (Layu / Rayu) based garlic seasoning comes from Kyoto near Kiyomizu Temple. The "Maiko Han - Hii Hii~" series uses habanero and blended with other kinds of red pepper creating a delicious and extremely spicy flavor. This seasoning adds a combination of umami and heat to any dish. Add to dipping sauces, top tofu or any protein to add not just spice but also flavor.
