MUSHROOM INSTANT MISO SOUP, JAPAN

$0.00

Category: Soy-Fermented

Sub Category: Miso

Item Code: #25103

Brand: Cosmos Foods

Size: 10/3.2oz (10pcs)

Storage: Dry

UPC: 072546251031

Retail

Ingredients
Miso (Soybeans, Rice, Salt, Yeast, Malted Rice, Water), Maitake Mushroom, Siitake, Nameko Mushroom, Enoki Mushroom, Green Onion, Miso (Soybeans, Water, Salt, Alcohol (Sugar Cane)), Corn Starch, Potato Starch, Bonito Kelp Seasoning (Bonito Powder, Salt, Sugar, Yeast Extract, Kelp Powder), Corn Starch, Vegetable Extract Powder (Dextrin, Potato, Onion, Carrot, Salt), Onion Extract, Bonito Powder, Yeast Extract, Thickener (Guar Gum), Thickener (Xanthan Gum), Vitamin E
Contains : Soy, Fish (Bonito), "Contains A Bioengineered Food Ingredient"

Description
This instant miso soup is unique from other freeze dried miso soup. By freeze-drying the miso and ingredients in separate blocks at the ideal temperature, you can enjoy the aroma and taste of the ingredients at their best by simply re-hydrating in hot water. Pour boiled water onto the cube and the soup will be ready in 5 seconds. All ingredients become live and you cannot tell it is an instant soup, and you can enjoy the real texture and flavors from fresh Japanese mushrooms.

Category: Soy-Fermented

Sub Category: Miso

Item Code: #25103

Brand: Cosmos Foods

Size: 10/3.2oz (10pcs)

Storage: Dry

UPC: 072546251031

Retail

Ingredients
Miso (Soybeans, Rice, Salt, Yeast, Malted Rice, Water), Maitake Mushroom, Siitake, Nameko Mushroom, Enoki Mushroom, Green Onion, Miso (Soybeans, Water, Salt, Alcohol (Sugar Cane)), Corn Starch, Potato Starch, Bonito Kelp Seasoning (Bonito Powder, Salt, Sugar, Yeast Extract, Kelp Powder), Corn Starch, Vegetable Extract Powder (Dextrin, Potato, Onion, Carrot, Salt), Onion Extract, Bonito Powder, Yeast Extract, Thickener (Guar Gum), Thickener (Xanthan Gum), Vitamin E
Contains : Soy, Fish (Bonito), "Contains A Bioengineered Food Ingredient"

Description
This instant miso soup is unique from other freeze dried miso soup. By freeze-drying the miso and ingredients in separate blocks at the ideal temperature, you can enjoy the aroma and taste of the ingredients at their best by simply re-hydrating in hot water. Pour boiled water onto the cube and the soup will be ready in 5 seconds. All ingredients become live and you cannot tell it is an instant soup, and you can enjoy the real texture and flavors from fresh Japanese mushrooms.