Category: Seafood
Sub Category: Fish
Item Code: #74687
Size: 1/10/7.8oz
Storage: FREEZER
UPC: 4932752001003
Retail, Food Service
Only fatty, in-season Norwegian mackerels are used. It has a firm texture and rich flavors with light saltiness.
Dedicating their passion for Himono for over 100 years and 4 generations, KOUJIRUSHI KONISHISHOUTEN perfected the Art of Himono in its Premium Himono series. The premium Himono series is made using a unique manufacturing method called "osmotic low temperature aging drying ®" on carefully selected seasonal fish. The unique method removes only the excess water contained in the fish through osmotic pressure, sealing in the umami, color, and aroma.
Category: Seafood
Sub Category: Fish
Item Code: #74687
Size: 1/10/7.8oz
Storage: FREEZER
UPC: 4932752001003
Retail, Food Service
Only fatty, in-season Norwegian mackerels are used. It has a firm texture and rich flavors with light saltiness.
Dedicating their passion for Himono for over 100 years and 4 generations, KOUJIRUSHI KONISHISHOUTEN perfected the Art of Himono in its Premium Himono series. The premium Himono series is made using a unique manufacturing method called "osmotic low temperature aging drying ®" on carefully selected seasonal fish. The unique method removes only the excess water contained in the fish through osmotic pressure, sealing in the umami, color, and aroma.
