New York Mutual Trading, Inc.Premium Japanese Food, beverage, and restaurant supply distributor

Weekly Picks
Recipe

TOFU SUSHI

updated on 5/26/2009  
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  • Morinu Firm Tofu 1 pc
  • Kinako 1 tsp.
  • Soy Sauce 4 tsp.
  • Sesame Oil 4 tsp.
  • Sesame 4 tsp.
  • Chopped Scallions 4 tsp.
  1. Mix all ingredients together and mash to desired texture.
  2. Make a small ball of sushi rice and wrapped it with thin stripe (about an inch and half width) of Nori seaweed.
  3. Put some mixture on top and sprinkle on some of the chopped up scallions.
Perfect /Healthy sushi for vegan or non-fish eaters. 200905_recipe-mori-nu-tofu.jpg


#633801 Soft 12x12.3oz.
#633851 Farm 12x12.3oz.
#633901 Ex farm 12x12.3oz.
#633921 Organic 12x12.3oz.

Sake of May

JAPANESE BEER

updated on 5/26/2009  

ORION
BEER

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Born in Japan's southern isles, Orion Beer is delivered fresh from the local brewery - a full-flavored, refreshing beverage, especially for the warm and humid climate of Okinawa. This beer is brewed with Hallertaurer hops from Germany, and the malt is carefully selected from the highest quality European and Australian varieties.

#6710 12/21.4 floz.
#6720 24/11.3 floz.

ECHIGO
KOSHIHIKARI

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Echigo beer is produced by Japan's first and finest microbrewery in Niigata. The Niigata region is famous for its high quality and delicious Koshihikari rice. Echigo beer is made with Koshihikari rice and premium malt. Enjoy the fresh and rich flavor of this premium beer.

#6740 15/17 floz.

ECHIGO
STOUT

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The finest quality barley malt is blended with roasted malt and hops to ensure an exceptional stout of rich full bodies flavor. Aroma of caramel, softly roasted malt, some chocolate and slight dark fruit. Good smooth mouthfeel.

#3230 12/11 floz.

About New York Mutual Trading, Inc.

Mutual Trading Co., Inc. was founded in 1926. New York Mutual Trading started selling products in 1973 and now utilizes its own shipping system out of a ten thousand sq. ft warehouse to distribute more than 4,000 items direct throughout the tri-state area.

New York Mutual Trading pioneered the concept of the distributor partnering with the Japanese vendor directly to make new items (such as food and sake) available in the United States. We import and distribute more than one hundred kinds of Jizake (Japanese Premium Sake).

Every fall we have our annual restaurant show for trade businesses in New York City with vendors from the US and Japan highlighting new products and conducting seminars.

New York Mutual Trading Inc. continues to make great strides for the culinary professional with the April 2009 opening of the new Japanese Culinary Center. The Center will have among other things: imported Japanese dishware, high quality cutting tools and a large variety of restaurant supplies. There will also be a test kitchen available on the premises.


mtc.gif MTC
The rare, artisanal products from Japan which have never before been available to chefs in North America.

NEW!!Updated on 1/19/2009
squareSuperior Quality Bonito Flakes
squareBlend of Kelp, bonito Flakes and Sardines for Making Broth
squareVariety of Premium Japanese Teas, Grown without Pesticides

squareFlash-frozen High Quality Tuna
squarePremium Shoyu in Flake Form
squarePremium Wheat Soy Sauce
squareArtisan Brown Sugar from Okinawa
squareNaturally Pressed Sesame Oil
squarePremium Kelp

squarePurple Sweet Potato Vinegar
squareReal Kudzu (vine)
squareSweet Red Saké Mirin
squareAncient Sea Salt
squareSmoked Sea Salt
squarePremium Noto Sea Salt
squareReal Japanese Beef
squarePure Artisan Shoyu
squareSpecial Black Soybean Miso
squareJapanese Blended Teas
squareGreen Tea Powder for Baking
squareBarley Miso
squareAdditive-Free Miso

hirokoshimbo.jpg Culinary
A recognized authority on Japanese cuisine, Hiroko Shimbo's tips for use and recipes for MTC PREMIUM products.

squareCHO-TEION REITO MAGURO: flash-frozen high quality tuna
squareSOY SALT: premium shoyu in unique flake form
squareSHIRO SHIBORI: premium wheat soy sauce
squareOKINAWA KOKUTO: artisan brown sugar from Okinawa
squareTAIHAKU JUNSEI GOMA ABURA: naturally pressed sesame oil
squareMA-KOMBU: premium kelp

squareSEIKAYO MATCHA: green tea powder for baking
squareMUTENKA MUGI MISO: additive-free, live white barley miso

squareTHE WAGYU: real Japanese beef
squareSUZUSHIO: premium Noto sea salt
squareKIDARU JUKUSEI MUGI MISO: premium red barley miso

squareHON'KUZU: ultra-refined pure arrowroot starch
squareIBURI-JIO: cherry wood smoked sea salt
squareKISHIBORI SHOYU: pure, artisan soy sauce

squareAKASAKÉ MIRIN: sweet red saké mirin
squareBENÍMOSU: purple sweet potato vinegar
squareAMABITO NO MOSHIO: ancient sea salt