- CHO-TEION REITO MAGURO: flash-frozen high quality tuna
- SOY SALT: premium shoyu in unique flake form
- SHIRO SHIBORI: premium wheat soy sauce
- OKINAWA KOKUTO: artisan brown sugar from Okinawa
- TAIHAKU JUNSEI GOMA ABURA: naturally pressed sesame oil
- MA-KOMBU: premium kelp
- SEIKAYO MATCHA: green tea powder for baking
- MUTENKA MUGI MISO: additive-free, live white barley miso
- THE WAGYU: real Japanese beef
- SUZUSHIO: premium Noto sea salt
- KIDARU JUKUSEI MUGI MISO: premium red barley miso
- HON'KUZU: ultra-refined pure arrowroot starch
- IBURI-JIO: cherry wood smoked sea salt
- KISHIBORI SHOYU: pure, artisan soy sauce
- AKASAKÉ MIRIN: sweet red saké mirin
- BENÍMOSU: purple sweet potato vinegar
- AMABITO NO MOSHIO: ancient sea salt
